Etter Framboise Eau-de-Vie Chile we age them in oak

we age them in oak casks for a minimum of 4 years

they set out to reinvigorate this 20 year old North Coast Wine Brand

signifying the wheeling and dealing required to purchase the land

agaves wood-roasted in conical below-ground earthen fire-pit ovens

Etter Framboise Eau-de-Vie Chile we age them in oak"Intensively fragrant wild raspberries release the full power of the sun and their full, fruity flavour, into the pure, high percentage distillate. A maceration process combines the pure fruit with alcohol, in accordance with Etters own recipe. Distilled carefully and slowly, drop by drop, this speciality berry spirit is the result. Stored in our cellar while the natural maturing process takes place, the spirit attains its harmonious, highly aromatic