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Instant Curry Mix 万能辣椒酱 200g+- 汤骨洗净，煮一锅热水，水滚后将排骨放入氽烫，去除血水和杂质，烫好后将排骨和汤骨用水清洗一洗，把表面的杂质洗掉。2

SKU: 55113042963

4.7
USD10.00 USD47.00

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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27

Description

汤骨洗净，煮一锅热水，水滚后将排骨放入氽烫，去除血水和杂质，烫好后将排骨和汤骨用水清洗一洗，把表面的杂质洗掉。2

Black Vinegar Pig Trotter (300G+-) does not contain preservatives & additives

将猪肚取出，待凉了后切成块，然后将猪肚放回锅中，开火加热汤，加入适量的盐调味即可，乘热食用。

Add in some water into a pot

Instant Curry Mix 万能辣椒酱 200g+- 汤骨洗净，煮一锅热水，水滚后将排骨放入氽烫，去除血水和杂质，烫好后将排骨和汤骨用水清洗一洗，把表面的杂质洗掉。2

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