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and dried herbs supported by a firm
Sourced from a specific site in Ois do Bairro prized for its chalky-clay and limestone soils
offering impressive longevity and the potential to develop further complexity over the coming years
The 2021 vintage brought cool
2024 Rodrigo Mendez, Rias Baixas, Albarino Salvora Cuvee_Marassio and dried herbs supported byRodrigo Mndez farms in Meao (Val do Salns), working old Albario sites on granite and sand near sea level. Slvora comes from a single vineyard planted in 1905originally his grandmothers backyard and the first wine he remembers tasting. The wine is fermented with native yeast and aged ~12 months in 600L neutral oak, without temperature control and without malolactic fermentation. That approach pulls from pre 1980s Ras Baixasbefore stainless steel