Pepper Paste | Pine Nut Parmesan & Pepper Paste - Ginger, Miso & Carrot Salad Dressing - Cold Pressed Oil – No Added Flavors, Colors, Thickener & No Emulsifiers And Stabilisers – CHEF ZEHN – 200gm diffwithsku crisp bite that feels indulgent

crisp bite that feels indulgent yet nourishing

Ingredients: Japanese Rice

Packed with vitamins and minerals

and ready to take on life’s challenges

Pepper Paste | Pine Nut Parmesan & Pepper Paste - Ginger, Miso & Carrot Salad Dressing - Cold Pressed Oil – No Added Flavors, Colors, Thickener & No Emulsifiers And Stabilisers – CHEF ZEHN – 200gm diffwithsku crisp bite that feels indulgentThis delectable sauce is a Sicilian twist on a traditional pesto, made with toasted pine nuts, fire roasted yellow bell peppers, aged parmesan cheese, fresh basil, homemade sun dried tomatoes, garlic and subtle Italian spices. This vibrant, nutty sauce offers a sweet, tangy flavour perfect for pasta, bruschetta, roasted vegetables and grilled seafood. Shelf Life: 03 Months