Pay in 4 interest-free payments of $3.00 Learn more
Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
The spoons are sealed with food-safe mineral oil
and goat cheese
Includes stainless steel spigot and stand
A perfect harmony of hot red peppers and Italian garlic
Risotto "Venezia" Asparagus & Leek EVOO The spoons are sealed withDescription Another classic of the Italian cuisine: Risotto with asparagus & Leek! preparad according to Italian tradition with Carnaroli rice and green asparagus. Preparation: Cook as traditional risotto, gradually adding water or broth. Alternatively bring to a boil 3 and 1 5 cups (0,75 Liter) of water with two tablespoons of extra virgin oil. Just add the rice. Stir occasionally and cook until the water is completely absorbed. Useful tips: before
US$ 53.00
US$ 59.95
US$ 59.95
US$ 53.00
US$ 59.95
US$ 53.00
US$ 59.95
US$ 44.00