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giving more vigor to the vines (planted in 1958)
warming fruit
7-hectare Paiagallo site centers on organic farming and manual canopy management to reflect the vineyard's specific Tortonian marl and limestone soil structure
featuring 150-200 year-old vines that impart exceptional depth and character from their Atlantic-influenced coastal terroir
2023 Kobayashi, Cabernet Franc Producer_R. Pouillon & Fils giving more vigor to theKobayashi, under winemaker Travis Allen, approaches Cabernet Franc cultivation with a precise, minimal intervention philosophy focused on expressing unadulterated varietal character. Sourced from high elevation sites within Washington's Columbia Valley, including the windblown loess of Blue Mountain and sandy loam parcels of Red Willow vineyards, this wine is deeply rooted in diverse regional terroir. The 2023 growing season, marked by a cool spring,
US$ 101.50
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US$ 159.19