Organic Dried scallops/dry seafood/conpoy 元貝 Dried Grade A Black Tea dried leaves) into the bottom

dried leaves) into the bottom of a tea cup

Brewing Guide: Serve each bag with 170ml hot water

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30x more B1 and 11x more calcium than milk and 5x the iron of spinach

Organic Dried scallops/dry seafood/conpoy 元貝 Dried Grade A Black Tea dried leaves) into the bottomMedium SIZE Chinese Dried scallops dry seafood conpoy Dried Grade A What is Dried Scallop? Dried Scallop is a type of Dried Seafood made from the adductor muscle of scallops. It has pleasant savory taste which could enhance the attractiveness of the cuisine. How to eat? 1. Congees 2. Soup 3. XO Sauce Storage Conditions: Clean, Ventilating, Dry Place. You are highly recommended to consult your health care adviser prior to ingesting.