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The board book edition of the international bestseller
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Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu
Marc Newson and Matthew Williamson
Book of the Bird: Birds in Art Publisher / Magabala Books The board book edition ofThe Book of the Bird celebrates the bird in art with an elegant, international collection of paintings, illustrations and photographs, featuring all kinds of birds from the smallest tits and wrens to colourful exotics. Interspersed though the illustrations are short texts giving background to the pictures and information on bird species. This is the perfect gift for all bird lovers.