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Fruity and intense on the nose with well-defined varietal aromas
it's a Bordeaux to snap up for fun and future
90pts Wine Enthusiast - Fermented and matured in wood before bottling
Delicious with breakfast
2022 Kobal Bajta Belo Fruity and intense on theCloudy and amber, Bajta Belo opens with Thanksgiving baking aromas nutmeg, cinnamon and orange peel, but the palate is totally dry, with a tannic structure, chewy texture and a soft, relaxed finish. Serve it at 10C with mushroom dishes, casseroles, pork, chicken, turkey, pumpkin or squash soup and lobster mac and cheese.
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