Centerline by Hobart EDGE10 - 10" Manual Meat Slicer - 1/3 HP one-seal-bar Cooking Area (WD) 60" x

Cooking Area (WD) 60" x 20

Evaporator and mix reservoir with 10-quart (9

Metal frame with 28mm diameter

Capacity 330 lb

Centerline by Hobart EDGE10 - 10" Manual Meat Slicer - 1/3 HP one-seal-bar Cooking Area (WD) 60" xKey Features: 10" diameter chrome plated carbon steel knife 1 speed, 1 3 HP knife drive motor Poly V belt drive system 45 product table Sanitary anodized aluminum base Anodized aluminum carriage and knife cover No volt release Removable carriage system Removable top mounted ceramic simultaneous sharpener Permanent knife ring guard Removable product deflector Rear mounted removable meat grip with contoured handle NSF Certified All parts, service and