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Potassium: 7% of the DV
1 cup sugar (adjust to taste)
is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae
Toor Dal: 1/2 cup
Goat intestine (botti) 1 PC with out clean and cut Healthy Street Food Potassium: 7% of the DVIn Indian cuisine, goat intestine, known as "botti" or "boti," is also used in various dishes, particularly in regional cuisines like Mughlai, Hyderabadi, and Kashmiri. One popular dish featuring goat intestine is "Boti Fry," where the intestines are cleaned thoroughly, marinated with spices such as turmeric, chili powder, coriander powder, and garam masala, and then either shallow fried or deep fried until crispy and flavorful. Another dish is "Boti
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