HEZHEN PM8S Damascus Forged Santoku Knife 7" Three-layer Composite Steel Stainless Steel Teak Wood Cutting Board North American Desert Ironwood and

North American Desert Ironwood and Synthetic Ox Bone handle

It gives you reliable coverage for daily cooking with tools that feel consistent in hand—same steel

This hardness range is the sweet spot of Damascus kitchen knives

producing a sweet spot for kitchen knife hardness

HEZHEN PM8S Damascus Forged Santoku Knife 7" Three-layer Composite Steel Stainless Steel Teak Wood Cutting Board North American Desert Ironwood andThis traditional Santoku design Japanese kitchen knife is a great option for most of your cooking tasks. The wide blade makes quick work of vegetables with an up down rather than a rocking cutting motion. Santoku knives are perfect for Chef's who enjoy chopping, slicing and dicing vegetables and meats. 10Cr15CoMoV Steel Core ensures long term durability and sharpness SuS410 Stainless Steel Damascus sides add to the corrosion resistance 3 total layers