Wild British Monkfish Tail Fillet Steaks Pack:300g / 2 steaks 3) Under running water LEAVE

3) Under running water LEAVE PACKAGING ON

then don't reheat the meat before you put the sauce on it

gremolata breadcrumbs

making it a choice you can feel good about

Wild British Monkfish Tail Fillet Steaks Pack:300g / 2 steaks 3) Under running water LEAVEThese are packed with 2 skinless monkfish steaks Recipe suggestion: Baked monkfish with truffle slices (great for a dinner party) We suggest serving 170g per person Monkfish is meaty: it doesn't flake when cooked, holding together in one muscular piece, so it's flexible to your serving style. We source most of our monkfish from British and Scottish landings where the fish are large and fresh. Long gone are the days when we in this country regarded