Southbend HDC-30 30" Propane Gas Radiant Charbroiler food-preparation-equipment-1 cETLus and NSF listing

cETLus and NSF listing

Hopper capacity: 17 litre

Recessed door handles

12” X 3” dual back-lit LCD displays set and current temperatures

Southbend HDC-30 30" Propane Gas Radiant Charbroiler food-preparation-equipment-1 cETLus and NSF listing30 Heavy Duty Charbroiler (5) 20,000 BTU (NAT or LP) stainless steel burners Stainless steel front and sides are standard, rear and bottom panels are aluminized steel. Reinforced, insulated double wall sides. Cast iron radiants. 3 4 rear gas connection and pressure regulator. 5 high rear and side splash guards. Field convertible from radiant to briquette cooking. Two position, two sided cooking grids. 4 Spatula width grease trough. Wide or narrow