Nabeshima Junmai Ginjo "Yamadanishiki" Ibaraki and savory this sake is

and savory this sake is a complex masterpiece that shows the outer limits of sake making skills and abilities

and cooked rice aromas

making it the most highly polished sake in the world

and lime flavors with a clean and quick finish

Nabeshima Junmai Ginjo "Yamadanishiki" Ibaraki and savory this sake isThe nose on this sake is a great collection of apple, rock sugar, papaya, green fig, peach, and spring flower aromas. Say hello to a tasty sake that drinks fruity, fresh, and fun. Made with Yamadanishiki rice the best in the business this brew is spritzy, tingly, fleshy, juicy, and bright on the palate. Look for peach, grape, powdered sugar, green apple, honeydew, lemon grass, and lime flavors with a clean and quick finish. Wine drinkers will rejoice