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These varieties contain a great deal of tannin and flavours in their skins so during the fermentation period our attention was focused on achieving the right level of extraction for the wine to have considerable aging potential
result in a textured palate with savoury complexity and persistence
best enjoyed with friends and family from brunch to dinner
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Symphonia Quintus 2016 Victorian These varieties contain a greatThe wine is a carefully structured blend, crafted to respect the individual characters of each variety and to capture their harmony when in concert. The winemaking process saw the Saperavi, Tannat and Tempranillo harvested and fermented as one parcel in a small open fermenter. These varieties contain a great deal of tannin and flavours in their skins so during the fermentation period our attention was focused on achieving the right level of extraction
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