Bailey's Coffee Toffee Non Dairy Courvoisier or as the star of

or as the star of cocktails like margaritas and palomas

Hints of starfruit

This California pinot noir is crafted boutique-winery style in small individual lots throughout the winemaking process for flavor distinction

warm flavor combines the distinctive character of Irish whiskey with honey and natural aromatic spices

Bailey's Coffee Toffee Non Dairy Courvoisier or as the star ofAbout Baileys Baileys was introduced in 1974 as the first Irish cream on the market. The name is that of a restaurant owned by John Chesterman, who granted W&A Gilbey permission to use it. The fictional R. A. Bailey signature was inspired by The Bailey's Hotel in London, though the registered trademark omits the apostrophe.