Beef Ribs Events slow roasts

slow roasts

With generous marbling and connective tissue that melts down during cooking

Our beef steakettes are made from carefully selected trimmings of Echo Valley’s pasture-raised beef

then cook low and slow for pulled goat

Beef Ribs Events slow roastsBeef RibsRich, meaty and made for slow cooking or smoking. Our beef ribs are a flavour packed cut taken from Echo Valleys pasture raised cattleperfect for low and slow cooking that brings out their full depth and tenderness. With generous marbling and connective tissue that melts down during cooking, beef ribs are a nourishing, satisfying cut that turns into something truly special with time and care. TWO SELECTIONS: Whole Rib plate perfect for