Darjeeling Traditional Tea Blended Coffee *Tropical medley: Layered notes of

*Tropical medley: Layered notes of mango

lactose free

*Hibiscus flowers: Provide a vibrant ruby-red color and a tangy

indulgent finish

Darjeeling Traditional Tea Blended Coffee *Tropical medley: Layered notes ofDarjeeling Black Tea is a distinguished variety cultivated on the southern slopes of the Himalayas, renowned for its delicate yet complex flavor profile. Flavor Profile: *Darjeeling black tea: Offers a delicate yet brisk body with a refined, layered taste *Black currant notes: Naturally occurring fruity tones that distinguish it from other black teas Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.