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or dipping sauces
Place noodles in briskly boiling water (400 ml) and simmer for 3 minutes
Stone pot(Stone Bowl) are popular in Korea
THA-RUM-THMJRW10KG - MAN
Hwayo Soju (41% Alc.) 500ml Korean or dipping saucesHwayo Soju (Vodka). Known as a Korean Vodka. Hwayo is a soju of a pure, deep taste, made from the finest Korean rice by the master distillers of traditional pottery manufacture. It mellows deeply, resting inside the Korean traditional Ongi Pottery for 3 months, 'Hwayo 41' can be enjoy on the rocks for its ciistinctive taste. A noble liquor for precious events Hwayo 41 . Features: Brewed with pure water from 150m undergroud and with 100% Korean rice
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