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Rwanda Kungahara | Carbonic Maceration | Green Coffee Beans Measurement:5 lb. but very low diacetyl levels

SKU: 53260641573

4.8
USD14.99 USD60.99

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  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 7 - Aug 12

Description

but very low diacetyl levels

Gasket included

The puree's zesty taste makes it a versatile ingredient for both sweet and savory culinary applications

Heat resistant to 932°F

Rwanda Kungahara | Carbonic Maceration | Green Coffee Beans Measurement:5 lb. but very low diacetyl levelsRwanda Bwishaza Kungahara (Carbonic) This is the wild card version of Kungahara in the best way. The carbonic process leans into bigger aromatics and a juicier, more candy like fruit character than the washed lot, while still keeping enough structure to feel intentional (not chaotic). Expect apricot, tart rhubarb like sparkle, melon sweetness, and a lemon lime pop that lifts the finish and keeps it from going heavy. Last year this exceptional green

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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