Illawarra Plum 'Sloe-Style' Fruit Gin Past Products Creamy nut flavours with rich

Creamy nut flavours with rich caramel toffee and a cinnamon undertone

2% - Hobart

Gorgeous in a G&T garnished with finger lime or grapefruit peel twist

Larger private classes also available

Illawarra Plum 'Sloe-Style' Fruit Gin Past Products Creamy nut flavours with richDescription Our take on a native sloe gin, we macerate native Illawarra Plums for 12 months in our gin, only releasing it once the spirit is bursting with juicy berry flavour. We then add some natural cane sugar to balance the bitterness from the native plums resulting in an endlessly sippable spirit. For those that prefer their spirits mixed, try it in a Sloe Gin Sour, Sloe Gin Spritz, or a Charlie Chaplin. ABV: 21. 6% Standard Drinks: 8. 5 500ml