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Soak moong for 2-3 hours and pressure cook them
sesame seeds
we know you must be having a hard time preparing any dish with bitter gourd that is well accepted by your family members
This recipe is for a traditional Punjabi style mathri which is flaky (khasta in Hindi) and flavored
Almond House Gound Laddu Size:500 gm Soak moong for 2-3 hoursDescription: Gound Laddu is a North Indian sweet recipe. The sweets are a specialty from Rajasthan. The sweet is mainly prepared during winters and monsoons. Ingredients: Refined Flour Gound Sugar Almonds Pistachios Clarified Butter Cardamom
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