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crafting highly aromatic wines of deep complexity and aging potential
Benedicte and Stephane Tissot produce 28 wines from 40 hectares
Presqu’ile is a family-run operation focused on soil-driven wines from cool-climate sites
and pristine – this wine is no joke
Brovia Barolo 'Villero' 2021 Pairs With | Tacos crafting highly aromatic wines ofBrovia dates back to 1863, and over the (many) years, the family has acquired stunning vineyard sites in the vicinity of their home village of Castiglione Falletto and the nearby Serralunga dAlba. This is one of the most meticulous of growers, dedicated to organic practices as a matter of course (not by certification). This is regarded as 'quintessential' Barolo, at the apex of elegance and power. If you want some, and you found it, you should buy it.
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