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採用傳統古法慢火烘炒，纖維清晰、香脆可口。不油不膩，是配稀飯與夾吐司的萬能首選。 Slow-roasted using traditional methods
Storage Period: 18 months after opening at room temperature
(6)鬆飯：煮飯後的米飯經過攪拌鬆散，可使水蒸氣散去，避免底部米飯太濕潤。
and it's ready to serve
媽媽的廚房 肉鬆系列 Mom's Kitchen Meat Floss Flavour:Canister Baby-Friendly Pork Floss 寶寶豬肉鬆 120g 採用傳統古法慢火烘炒，纖維清晰、香脆可口。不油不膩，是配稀飯與夾吐司的萬能首選。 Slow-roasted using traditional methodsMom's Kitchen Meat Floss A Taste of Love in Every Bite Our 4 Signature Flavors 1. (Classic Pork Floss) 200g Slow roasted using traditional methods. Crispy, non greasy, and perfectly seasonedthe ultimate companion for porridge and toast. 2. (Seaweed & Sesame Pork Floss) 200g Mixed with premium seaweed and toasted white sesame for extra crunch. A savory sweet delight that kids absolutely love! 3. (Baby Friendly Pork Floss) 120g Specially for Toddlers:
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