Ume Vinegar GRIDDLES This means no hot spots

This means no hot spots on your crepes

The flavour of Kanzuri can be compared to yuzu kosho

for example – as well as an accompaniment with pickles

Suitable for all soil types

Ume Vinegar GRIDDLES This means no hot spotsLegendary vinegar maker Tobaya Suten produces this vinegar once a year, only. It is a mixture of rice vinegar and ume fruit (25%) and has a wonderful sweet apricot flavour that adds a warm, fruity element to sweet or savoury dishes. Use it in jellies, fruit based desserts, cakes or puddings. Its tartness also cuts beautifully through rich foods and lifts marinades, sauces and dressings. Please note we do not refund or exchange food products.