Victoria Sponge Loaf Cakes Storage & Preparation: Store the

Storage & Preparation: Store the tart in fridge for 4–5 days

organic brown rice

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Store leftovers in an airtight container in the fridge for up to 3 days

Victoria Sponge Loaf Cakes Storage & Preparation: Store theDelivered whole approx. 6 or 12 (generous) slices Shelf life: up to 5 days Storage: Freeze well, reheat gently Ingredients: Organic vanilla essence, organic white rice, organic tapioca, organic potato, organic coldpressed extra virgin olive oil, oat white chocolate, organic coconut, organic shea, organic almonds, organic unrefined demerara, organic arrowroot, organic flaxseeds, apple cider, baking soda, pectin, balsamic vinegar, lemon, xanthan gum,