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Louis ribs are already the pitmaster's cut of choice — trimmed tighter than baby backs
: Tear-away label
no dilution
This isn't just a cut
Wagyu Grand Tour — 8-Steak Three-Region Bundle Out of stock Louis ribs are already theEight steaks. Three regions. One bundle that traces the entire global wagyu story. This is the bundle for the wagyu curious the person who's heard the names, seen the marbling photos, and wants to taste the difference for themselves. We pulled cuts from all three major wagyu producing regions in the world and put them in a single box, so you can run your own side by side at home. What's inside 1 Japanese A5 Kobe Filet Mignon (BMS 12, 6oz) the gold
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