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absorbency and quick dry time
in two diagonal lines
Gentle hand wash
Responsibly made in China
Fish Butchery plates absorbency and quick dry timeFrom The Maker James Beard award winning author and culinary game changer Josh Niland returns with the ultimate guide to the art of Fish Butchery, with expert techniques and groundbreaking recipes that are an urgent call for action on culinary sustainability. Joshs multi award winning debut The Whole Fish Cookbook created a new blueprint for fish cookery, while its bestselling sequel Take One Fish unpacked 15 different species to reveal their true