Filet Mignon 8oz — Japanese Miyazaki Wagyu A5 Ground Lamb The BMS (Beef Marbling Score)

The BMS (Beef Marbling Score) of 8–9 means you're getting serious marbling (fine lines of fat that melt as it cooks) keeping every bite juicy and full of flavor

this beef benefits from clean

beefy flavor with every bite

Lean and flavorful

Filet Mignon 8oz — Japanese Miyazaki Wagyu A5 Ground Lamb The BMS (Beef Marbling Score)The Miyazaki Wagyu A5 Fillet Mignon is a top quality steak from the Miyazaki region in Japan, known for its excellent beef. The "A5" grade means it's the highest quality, with incredible tenderness and a melt in your mouth texture. Each slice of this fillet mignon is very tender and full of flavor. The marbling of fat makes the steak extra juicy and rich, with a sweet and satisfying taste. Eating this steak is a unique experience that highlights