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Sisymbrium Irio Linn
neroli (in complexity)
CO₂ extraction uses pressurized carbon dioxide at low temperatures to extract active compounds from Nigella Sativa (Black Cumin) without chemical solvents
Product Galangal Extract (Polyphenol) Botanical name Alpinia galanga Plant part Rhizome Type Standardized Extract Origin Indonesia Spec / Standardization Polyphenol-rich Extraction / Process Water extraction + spray dry Solvent / Carrier (if applicable) Water Tags Alpinia galanga
Banana Fruit Glycerin Extract - Musa Urtica dioica Sisymbrium Irio LinnKnown as : Banana Botanical name : Musa Product : Banana Fruit Glycerin Extract Part used : Fruit Solvent : Vegetable Glycerin (USP Pharma Grade) Diluent : Purified Water (Glycerin: Water 75: 25) Herb Solvent Ratio : 1: 5 (w v) Form : Glycerite Botanical Extract (Liquid) INCI : Glycerin, Aqua, Musa Fruit Extract CAS : Glycerin (56 81 5), Water (7732 18 5), Botanical Extract (Complex mixture) Active contents (Phytochemical) : dopamine, serotonin,
US$ 174.50
US$ 26.00
US$ 89.99